BROWSE MENU

HAPPINESS IS:

GREAT
EXPERIENCES

ORDER ONLINE
Slider

Please call store to confirm hours.  (250) 837-7160

    • Appetizers

    • AVOCADO BRUSCHETTA (v)

      $13.95

      fresh tomatoes, basil, feta, red onions, grilled baguette

    • Calamari

      $15.50

      red pepper, jalapeños, grilled lemon, chipotle aioli

    • Shrimp Gyoza

      $13.95

      house-made citrus ponzu

    • Chicken Wings

      $14.75

      sriracha, 5-spice, salt & lemon pepper,
      sweet thai chili

    • POUTINE

      $9.50

      beef gravy, cheese curds

    • Yam Fries (V)

      $10.95

      garlic aioli

    • Tuna Stack (GC)

      $15.50

      ahi tuna, mango, avocado, cilantro, pickled red onions, radish, corn tortillas

    • WILD MUSHROOM DIP (V) 

      $15.50

      wild mushrooms, tomatoes, garlic, seasoned goat cheese, corn tortillas

    • SOUP, SALADS & BOWLS

    • Feature Soup

      $9.00

      ask your server about today's soup

    • Kale Caesar Salad

      $15.95

      baby kale, grana padano, garlic croutons, caesar dressing
      add chicken, salmon or tofu 5

    • BEET & ARUGULA SALAD (V) (GC)

      $15.95

      roasted beets, arugula, goat cheese, pistachios, apple balsamic vinaigrette
      add chicken, salmon or tofu 5

    • Blackened Chicken Salad

      $18.95

      fresh greens, avocado, corn tortillas, grape tomatoes, feta, citrus vinaigrette

    • SALMON POWER BOWL (GC)

      $19.95

      salmon, quinoa kale mix, butternut squash, cherry tomatoes, avocado, pickled red onions, mixed greens, radishes, citrus vinaigrette

    • Handhelds

      served with fries substitute yam fries $3 | substitute soup or mixed greens $2 | substitute poutine $4 | bacon / mushrooms $1.50 each

    • OUTPOST BURGER

      $16.95

      certified angus beef®, double smash patty, american cheese, lettuce, tomato, secret sauce, toasted potato roll

    • TRUFFLE SHUFFLE BURGER

      $18.95

      certified angus beef®, double smash patty, truffle, mushrooms, bacon, swiss cheese, lettuce, tomato, garlic aioli, toasted potato roll

    • AVOCADO BURGER

      $18.95

      certified angus beef®, double smash patty, american cheese, fresh avocado, lettuce, tomato, secret sauce, toasted potato roll

    • Beyond Meat™ Burger (V)

      $17.95

      plant based patty, toasted brioche bun, lettuce, tomato, onion

    • LOBSTER GRILLED CHEESE

      $18.50

      wild caught lobster, provolone, applewood smoked cheddar, toasted sourdough

    • JERK CHICKEN TACOS

      $16.95

      marinated chicken, mango salsa, jerk aioli, cilantro, soft corn & wheat tortillas

    • Crispy Chicken Sandwich

      $16.95

      panko crusted chicken, cheddar, napa slaw, garlic mayo

    • Mains

    • SHORTRIB PAPPARDELLE

      $23.95

      slow braised, certified angus beef® shortrib, wild mushroom cream sauce, arugula, grana padano, focaccia crisp

    • SEARED PORK RAMEN

      $19.75

      seared pork belly, wild mushrooms, togarashi, soft poached egg, asian broth, kimchi, ramen noodles

    • TRUFFLE MAC & CHEESE (V)

      $16.95

      truffle infused mornay sauce, with asiago, swiss, provolone, applewood smoked cheddar, focaccia crisp

    • LOBSTER MAC & CHEESE

      $21.95

      wild caught lobster, mornay sauce, with asiago, swiss, provolone, applewood smoked cheddar, focaccia crisp

    • BRAISED SHORT RIBS

      $26.95

      slow braised, certified angus beef® shortrib, wild mushrooms, demi glace, creamy mashed potatoes, seasonal vegetables

    • PAN ROASTED CHICKEN

      $24.95

      double chicken breast, skin on, light flour dust, demi glace, creamy mashed potatoes, seasonal vegetables

    • PAN ROASTED SALMON (GC)

      $24.95

      blistered cherry tomatoes, red quinoa, roasted butternut squash purée, wilted greens (GF)

    • STRIPLOIN STEAK

      $27.50

      hand-cut 7 oz certified angus beef® striploin, creamy mashed potatoes, seasonal vegetables

    • STRIPLOIN STEAK & PRAWNS

      $33.50

      hand-cut 7 oz certified angus beef® striploin, creamy mashed potatoes, seasonal vegetables

    • WILD MUSHROOM STRIPLOIN

      $30.95

      hand-cut 7 oz certified angus beef® striploin, wild mushrooms, mushroom compound butter, creamy mashed potatoes, seasonal vegetables

    • Kids' Menu

      junior menu items include a drink & dessert for children under 12

    • MAC & CHEESE (V)

      $10.95

      mornay sauce with asiago, swiss, provolone, applewood smoked cheddar

    • CHICKEN TENDERS

      $10.95

      plum sauce, served with your choice of fries, carrot sticks or mixed greens

    • CHEESEBURGER

      $10.95

      certified angus beef® smashed patty, american cheese, potato roll, secret sauce, served with your choice of fries, carrot sticks or mixed greens

    • Grilled Cheese (V)

      $10.95

      swiss, provolone, applewood smoked cheddar, sourdough, served with your choice of fries, carrot sticks or mixed greens

    • Desserts

    • WARM ESPRESSO BROWNIE (V)

      $9

      house-made, brownie infused with espresso, vanilla bean ice cream

    • STICKY TOFFEE PUDDING (V)

      $9

      served warm, house-made dulce de leche

x

(V) Vegetarian (GC) Gluten Conscious